Colombia - Mango Co-ferment

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Tasting notes

Characteristics

balance

balanced

Similar but cheaper

Close flavour profile at a lower price per 100g — with the reasons why.

• Jairo Arcila - ColombiaRise & Grind Roastery

  £15.50(£6.20/100g)
  Same washed process£1.80 cheaper per 100gSame region (UK)
• Jairo Arcila natural DecafHorsham Coffee

  £15.00(£6.00/100g)
  Same washed process£2.00 cheaper per 100gSame region (UK)
• Colombia Jorge Mira Rosado Nº 361Rave Coffee

  £16.10(£6.44/100g)
  Same washed process£1.56 cheaper per 100gSame region (UK)

Similar but better-rated

Close flavour profile with a higher cupping score or more trusted data.

• Jairo Arcila - ColombiaRise & Grind Roastery

  £15.50(£6.20/100g)
  Same washed processSame region (UK)Checked this week
• Peach Co-FermentQuarter Horse Coffee

  £23.00(£9.20/100g)
  Same washed processSame region (UK)Checked this week
• Mango Tango - LIMITED STOCKElsewhere Coffee

  £25.00(£12.50/100g)
  Same washed processSame region (UK)Checked this week

Description

Colombia - Mango Co-ferment. it’s juicy, creamy, texture, while softer rooibos tea, orange notes add warmth, complexity to the finish. This coffee comes from Jairo Arcila at his farm Santa Mónica in Quindío, Colombia, a producer well known for pushing flavour through carefully controlled fermentation and experimental processing. Working alongside Cofinet, Jairo has become recognised for creating expressive coffees that remain clean, balanced and approachable. This lot is a Castillo variety that undergoes a 48-hour dry anaerobic fermentation, during which fresh mango pulp is added to the tanks to enhance the coffee’s tropical character and sweetness.. Flavor profile: Citrus Fruit, Tropical Fruit.