Root and Branch

El Buho (Decaf), Colombia

UK marketcolombianaturalDecaf250gChecked 3d agoCompare

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Tasting notes

malt loafgolden syrupvanillagrape
VanillaRoasted

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Description

El Buho (Decaf), Colombia. malt loaf, golden syrup, vanilla, grape. Process: Sugar Cane Process Our latest decaf release is sourced from a variety of farms in the famed Huila and Tomila regions of south west Colombia. This coffee provides a rich syrupy cup with a little grape sweetness and well rounded mouthfeel. The decaffeination process of this coffee is often described as the ’natural process’. This sugarcane process uses ethyl-acetate as a selective solvent to remove caffeine from the green coffee, this is a naturally occurring organic compound produced by the fermentation of fruits.. Flavor profile: Vanilla, Roasted.

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Source: https://rootandbranch.coffee/products/el-buho-decaf-colombia

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