Peru Cajamarca La Mandarina by Irene Herrera - Organic

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• Peru Cajamarca La Higuerra Espresso - OrganicBeanberry Coffee Company

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Similar but better-rated

Close flavour profile with a higher cupping score or more trusted data.

• Peru Cajamarca La Higuerra Espresso - OrganicBeanberry Coffee Company

  £14.00(£5.60/100g)
  Same washed processSame variety: bourbonSame region (UK)
• La Palma, Peru - OrganicSilver Oak Coffee

  £11.95(£4.78/100g)
  Same washed processSame variety: bourbonSame region (UK)
• WS La Palma, Peru - OrganicSilver Oak Coffee

  £8.40(£3.36/100g)
  Same washed processSame variety: bourbonSame region (UK)

Description

Peru Cajamarca La Mandarina by Irene Herrera - Organic. Creamy and sweet with notes of ripe fig. vanilla, honey and hibiscus Process: Washed. Elevations: 1750-2000 metres above sea level. Varietals: Marshell. Origin: Irene Herrera, Finca La Mandarina, La Coipa, San Ignacio, Cajamarca, Peru. Best as: Filter. Irene Herrera is a passionate coffee producer, growing coffee of Bourbon, Marshell and Caturra varieties on the loamy clay soils of her La Mandarina farm, Finca La Mandarina is located in Gramalotal community in La Coipa, San Ignacio, Cajamarca at an altitude of 1750 to 2000 meters above sea level.. Flavor profile: Dried Fruit, Floral, Vanilla, Honey.