Horsham Coffee

Arturo Arango - final roast 25th of Feb

UK marketcolombianatural250gChecked 2d agoCompare

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Tasting notes

location – barcelonaquindío

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Description

Arturo Arango Varietal – Sidra Preparation – Anaerobic thermal shock natural Location – Barcelona, Quindío Altitude – 1400 masl Importer - Cofinet Arturo Arango is a young coffee farmer who has been producing coffees since 2015. He owns El Paraiso a 25 hectares farm located at 1300 m.a.s.l. in Barcelona, Quindío. This stunning microlot was harvested from Sidra varietal trees and processed using a unique and complex thermal shock method. Upon arrival, cherries are floated in water tanks to remove lightweight beans and debris.

Where to buy

Source: https://www.horshamcoffeeroaster.co.uk/products/arturo-arango

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