Dark Woods Coffee

Burundi Ninga (Anaerobic Honey)

UK marketburundinatural250gChecked 3d agoCompare

Your notebook

Create a free account to rate this coffee, keep tasting notes, and save it to your lists.

Tasting notes

Honey

Similar but cheaper

Close flavour profile at a lower price per 100g — with the reasons why.

Similar but better-rated

Close flavour profile with a higher cupping score or more trusted data.

Description

Burundi Ninga (Anaerobic Honey). Cherries are hand-sorted for ripeness and then depulped before a 48-72 period in sealed tanks to encourage anaerobic fermentation. They are then slow-dried on raised beds. Please note we only hold a limited stock of these products, but we aim to roast at least two times a week (T&Cs apply). Flavor profile: Honey.

Where to buy

Source: https://darkwoodscoffee.co.uk/products/burundi-ninga-anaerobic-honey

Suggest a correction

Sign in to suggest a correction.

Price history

Track how this coffee's price-per-100g changes over time — an Enthusiast feature. Create an account

Community notes

Tasting impressions and tips from other drinkers. Be kind and on-topic.

No notes yet — add the first.

Sign in to add a note.