Moonroast Coffee

Ethiopia - Beshasha

UK marketmediumethiopiawashed225gChecked 3d agoCompare

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Tasting notes

apricotalmondtreacle
Stone FruitNutty

Characteristics

balance
balanced

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Description

Ethiopia - Beshasha. apricot, almond, treacle. Origin Agaro, Jimma, Western Ethiopia Producer Mustefa Abakeno Varietal 74110, 74112 and Heirloom Process Washed Altitude 2000 - 2100 masl Importer Falcon Coffees Roast Profile Medium / Light Taste Notes Apricot / Almond / Treacle About the Coffee: This coffee is grown by Mustefa Abakeno, a smallholder farmer in the Agaro region of Jimma, Western Ethiopia. At 2,000–2,100 meters above sea level, the high altitude and heirloom varietals create a vibrant, complex cup. Mustefa is known for his innovative processing at the Beshasha wet mill, producing outstanding washed coffees.. Flavor profile: Stone Fruit, Nutty.

Where to buy

Source: https://www.moonroast.co.uk/products/ethiopia-beshasha

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